India
Goulding, Sylvia2012
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This book explores India's relationship with food. There are details of local produce, how people celebrate, what they cook for festivals, eating at home and how people live. All this interspersed with lots of recipes that children will love to make
Main title:
India / by Sylvia Goulding
Author:
Imprint:
London Wayland 2012
Collation:
48 p. colour illustrations map
Series title:
Audience:
Upper primary
Contents:
Let's start cooking -- A trip around India -- The food we grow in India -- Recipe: Garam masala -- Recipe: Lentil dhal -- Recipe: Chapatis -- How we celebrate in India -- Vegetable curry -- Recipe: Seviyan -- How we celebrate at home in India -- Recipe: Tandoori chicken -- Recipe: Samosas -- How we live in India -- Recipe: Lovely lassi -- Recipe: Rogan josh -- Recipe: Coconut pilau
ISBN:
9780750267922 (pbk)
Dewey class:
641.5954 IND
Local class:
641.5954
Language:
English
Subject:
BRN:
6276
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| St Marys | Nonfiction | 641.5954 IND | Available |