Your healthy plate : grains
Marsico, Katie, 1980-2012
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Explains the nutrition content and benefits of grains.
Your healthy plate : grains / by Katie Marsico
Ann Arbor Mich. Cherry Lake Pub. 2012
24 pages colour illustrations
PreschoolLower primary
The Your Healthy Plate series highlights the five food groups and oils, contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. Level Three books are for readers with independent reading skills. They contain 150-200 words. Eight to ten conent words are included to expand vocabulary and reading skills. Contents: What are grains? - Why do you need grains? - Why else should you eat grains? - How often should you eat grains? - Find out more - Glossary - Home and School connection - Index.
9781610804011 (paperback)
FACT
English
52048
Location | Collection | Call number | Status/Desc |
---|---|---|---|
Penrith | Junior Fiction | FACT | pbkAvailable |
St Clair | Junior Fiction | FACT | pbkAvailable |