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Classic Turkish cookery

Basan, Ghillie1997
Books, Manuscripts
A unique collection of traditional dishes from the Anatolian heartlands and classical recipes from the Palace kitchens of the Ottoman sultans.
Main title:
Classic Turkish cookery / by Ghillie Basan
Imprint:
London Tauris Parke Books 1997
Collation:
224 p. colour illustrations map
ISBN:
1860640117 (hbk)
Dewey class:
641.5956 CLA
Local class:
641.5956
Language:
English
BRN:
95936
LocationCollectionCall numberStatus/Desc
PenrithReference641.5956 CLANot for loan (Set: 10 Feb 2016)
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