Gluten-Free Makeovers [electronic resource] : Over 175 Recipes—from Family Favorites to Gourmet Goodies—Made Deliciously Wheat-Free
Hillson, Beth2011
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When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat—as many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers, Hillson makes over some of the most popular recipes—from celeb chef favorites to classic comfort foods, from pot pies to pizza, fig bars to croissants—so wheat-free home cooks can have their cake and eat it too. With chapters dedicated to the gluten-free kitchen, preparation basics, a resource guide on ingredient sources, and supplemental info on gluten-free living, Gluten-Free Makeovers offers inspiring meals for both seasoned and novice chefs alike.
Main title:
Author:
Hillson, Beth, Author
Imprint:
[Place of publication not identified] : Da Capo Press, 2011
Collation:
1 online resource (1 text file)
Biography/History:
Beth Hillson is the founder of Gluten-Free Pantry, the president of the American Celiac Disease Alliance, and the food editor of Living Without magazine. She lives in Connecticut.
ISBN:
9780738215365
Language:
English
Subject:
BRN:
326151
More Information:
Location | Collection | Call number | Status/Desc |
---|---|---|---|
Online | Online resource (Member logon) | Libby, by Overdrive - eBook |