Seeds to bread
Ridley, Sarah2018
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This series for young children presents information about different types of food and where they come from. This title focuses on delicious bread.. Bread is a tasty food, discover where it comes from and how it ends up on the supermarket shelves as you follow the story of a loaf of bread, through wheat farming to the manufacturing process and into the shops, and onto the plate.
Main title:
Seeds to bread / by Sarah Ridley.
Author:
Imprint:
London : Wayland, 2018.©2018.
Collation:
24 pages : colour illustrations ; 26 cm.
Series title:
Notes:
Includes glossary and index.
Audience:
Interest grade level: Preschool; Lower primary.
ISBN:
9781526306234 (hardback)
Dewey class:
664.7523
Language:
English
Subject:
BRN:
351150
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Penrith | Nonfiction | 664.7523 SEE | Available |
| St Marys | Nonfiction | 664.7523 SEE | Available |