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Thumbnail for Everyday grain-free baking : over 100 recipes for deliciously easy grain-free and gluden-free baking

Everyday grain-free baking : over 100 recipes for deliciously easy grain-free and gluden-free baking

Smith, Kelly, (Chef)2015
Books, Manuscripts
Collects more than one hundred easy-to-make recipes for grain-free, dairy-free baking, including breads, scones, muffins, waffles, pies, cakes, cookies, brownies, and bars.
Imprint:
Avon, Massachusetts Adams Media, 2015.
Collation:
191 pages : colour illustrations ; 21 cm.
Notes:
Includes index.Includes bibliographical references (page 180) and index.
ISBN:
9781440574368 (paperback)
Dewey class:
641.815
Language:
English
BRN:
368684
LocationCollectionCall numberStatus/Desc
St ClairNonfiction641.815 EVEAvailable
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