The gluten-free quick breads cookbook : 75 easy homemade loaves in half the time
Lachendro, Sharon2019
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The Gluten-Free Quick Breads Cookbook takes the waiting out of baking with 75 tantalizing recipes that skip the yeast and embrace alternative wheat-free flours, providing freshly baked loaves in a fraction of the time. Simple enough to whip up on a weeknight, these breads require minimal prep work and no kneading-and every recipe relies on the author's special gluten-free flour blend, making them accessible to gluten-free baking enthusiasts and their friends and family members.
Main title:
The gluten-free quick breads cookbook : 75 easy homemade loaves in half the time / by Sharon Lachendro.
Author:
Imprint:
Salem, MA : Page Street Publishing Co., 2019.©2019.
Collation:
191 pages : colour illustrations ; 23 cm.
Notes:
Includes index.
ISBN:
9781624147562 (paperback)
Dewey class:
641.5639
Language:
English
BRN:
368685
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Penrith | Nonfiction | 641.5639 GLU | Available |