Mexico : the culture and recipes of Mexico
Kelly, Tracey2020
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This series for school students explores the culture and delicious recipes from different countries around the world. In this title you can experience the flavour of Mexico by making the delicious recipes in this book. As well as making traditional dishes such as tasty Tortillas and Guacamole, you can also read about Mexican culture, from agriculture and farming, to national festivals, and daily life in the villages or city. Tips are included throughout to help beginner cooks to get started, while simple step-by-step instructions with photographs, will help you serve up sensational and tasty treats for your family and friends.
Main title:
Mexico : the culture and recipes of Mexico / by Tracey Kelly.
Author:
Kelly, Tracey, author, editor
Imprint:
Oxford : Raintree, an imprint of Capstone Global Library Limited 2020.©20120.
Collation:
48 pages : colour illustrations, colour map ; 25 cm.
Series title:
Notes:
Includes bibliographical references and index.
Audience:
Interest grade level: Upper primary.
ISBN:
9781474778480 (hardback)
Dewey class:
641.5972
Language:
English
Added title:
Subject:
BRN:
375814
More Information:
Location | Collection | Call number | Status/Desc |
---|---|---|---|
Penrith | Nonfiction | 641.5972 MEX | Available |
Penrith | Nonfiction | 641.5972 MEX | Available |