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Everyday vegan : easy and delicious, vegan recipes for busy people

Norman, Jackie2020
Books, Manuscripts
When learning any new way of cooking or eating, the last thing anyone wants is for that transition to be hard, or expensive. When adapting to a vegan lifestyle, at first it may feel as though you are paying out a huge amount for all kinds of new and strange foods, but don't be too alarmed. When you cook vegan from scratch, the majority of ingredients are nothing out of the ordinary; we just use more beans, herbs and spices. Most of the items listed here have been right there in your local supermarket the whole time. The occasion may have just never arisen to buy them before! Once you have them in your kitchen, you are well set up to make all kinds of vegan dishes easily and often cheaply, as a little goes a long way.
Main title:
Imprint:
Wahroonga, New South Wales : New Holland Publishers, 2020.©2020.
Collation:
239 pages : colour illustrations ; 24 cm.
Notes:
Includes index.
Contents:
Our vegan pantry -- Breakfast -- Soups -- Salads -- Everyday eats -- Feeding the family -- Entertaining -- Sauces, dressings and gravies.
ISBN:
9781760791414 (paperback)
Dewey class:
641.5636
Language:
English
BRN:
379094
LocationCollectionCall numberStatus/Desc
PenrithNonfiction641.5636 EVEAvailable
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