Kids' cookbook. Vol. 2
2020
Books, Manuscripts
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The best way to get kids excited about cooking is to cook what they love to eat. So whether their favourite food is sushi, meatballs, fish & chips or nachos, or doughnuts, ice-cream, cupcakes or cookies, this book will inspire young chefs to get creative and get cooking. Kids love to cook. It's creative, they can make a mess without getting into trouble, and best of all they get to eat the yummy food they've made. These easy-to-make recipes will have aspiring young chefs bursting to get into the kitchen to whip up something delicious to eat. This book will show kids how to make simple breakfasts, snacks, lunches and dinners for the family, and cakes, biscuits and desserts, too.
Main title:
Kids' cookbook. Vol. 2 / editorial and food director: Sophie Young.
Author:
Young, Sophia, editor
Imprint:
Sydney, New South Wales : Bauer Media Books, 2020.©2020.
Collation:
199 pages : colour illustrations ; 29 cm.
Series title:
Notes:
The complete cookbook for young chefs ; 90+ delicious recipes--On cover.
ISBN:
9781925865240 (paperback)
Dewey class:
641.5123
Language:
English
BRN:
386906
More Information:
Location | Collection | Call number | Status/Desc |
---|---|---|---|
St Clair | Nonfiction | 641.5123 KID | Available |