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The New Penguin Cookery Book [electronic resource]

Jill Norman2004
eBook
The authoritative cookery book for those who want to cook and eat real food. THE NEW PENGUIN COOKERY BOOK will provide you with all you need to know about cooking for yourself, your family and friends in the new millennium. It is both a guide for beginners and a reference work for the more experienced cook. It explains the basic methods of preparing food and then applies these in recipes of many different origins. 'A stupendous achievement, infinitely more ambitious than, and superior to, its predecessor' Times Literary Supplement
Author:
Jill Norman, Author
Imprint:
United Kingdom : Penguin, 2004
Collation:
1 online resource (1 text file) (576 pages,)
Audience:
General/trade
System details:
Platform: epubMode of access: Internet
ISBN:
9780141959467
Language:
English
BRN:
435150
Electronic access:
LocationCollectionCall numberStatus/Desc
OnlineOnline resource (Member logon)indyreads - eBookLogin to access
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