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A salad for all seasons

Eastwood, Harry2013
Books, Manuscripts
This book introduces us to over 100 delicious, original and easy-to-make salads to see you through the year. It includes recipes such as Peach and Mozzarella with Sweet Chilli and Tomato Glaze and Thai Beef and Basil with Noodles.
Main title:
A salad for all seasons / by Harry Eastwood
Imprint:
London Bantam Press 2013
Collation:
198 pages colour illustrations
Contents:
Introduction -- Dictionary of leaves -- Spring -- Summer -- Autumn -- Winter -- Glazes, dressings, pestos and vinegars
ISBN:
9780593069943 (hbk)
Dewey class:
641.83 SAL
Local class:
641.83
Language:
English
BRN:
50339
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