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Storey's guide to raising poultry : chickens, turkeys, ducks, geese, guineas, game birds

Drowns, Glenn2012
Books, Manuscripts
This complete reference for poultry owners offers full coverage of the essential topics of keeping poultry including health care, breeding, care of the young, disease control, housing and much more
Imprint:
North Adams MA Storey Pub. c2012
Collation:
454 p. illustrations
Contents:
Pt. 1 Getting Started -- 1.Should I Raise Poultry? -- 2.Housing and Supplies -- 3.Poultry Biology -- 4.Baby Basics -- 5.Feeds and Feeding -- 6.Heritage Breeds -- Pt. 2 Choosing the Right Chickens -- 7.Laying Chickens -- 8.Meat Chickens -- 9.Dual-Purpose Chickens -- 10.Bantams -- 11.Ornamental Chickens -- Pt. 3 Turkeys, Waterfowl, Guineas, and More -- 12.Turkeys -- 13.Waterfowl -- 14.Guineas -- 15.Coturnix Quail -- 16.Game Birds -- 17.The Uncommon Poultry -- Pt. 4 Fowl Practices -- 18.Incubation -- 19.Home Processing -- 20.So, You Want to Be a Breeder? -- 21.Marketing and Sales -- 22.Showing Poultry -- 23.Poultry as Pets -- pt. 5 The Bigger Picture -- 24.Growing Your Own Feed -- 25.Flock Health -- 26.Dealing with Predators -- 27.Government Regulation -- 28.Calendar Considerations -- Appendix -- A.Poultry Feed Requirements -- B.Characteristics Indicating High and Low Egg Production Characteristics of Layers and Nonlayers -- C.U.S. Weight Classes for Shell Eggs -- D.U.S. Standards for Quality of Individual Shell Eggs -- E.Incubation Troubleshooting Chart -- F.Poultry Ailments Checklist and Diagnostic Aids -- G.Using a Wet-Bulb System -- H.Types of Rodenticides -- I.Poultry Manure Information
ISBN:
9781612120003 (pbk)
Dewey class:
636.5 STO
Local class:
636.5
Language:
English
BRN:
51216
LocationCollectionCall numberStatus/Desc
St MarysNonfiction636.5 STOAvailable
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