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Food for all : what we eat and where it comes from
Hoffman, Mary, 1945-2025
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Food! We all need it to live - and here is a book bursting with information, questions and ideas about the food we eat, where it comes from and how it is shared. Is there enough food to go round? Do some countries have too much? Should we all eat organic food or go vegetarian? Where does the food on our plates start from and how does it get to us? Is farming making climate change worse and, most important of all, how can we feed everyone on our planet, now and in the future?
Main title:
Food for all : what we eat and where it comes from / by Mary Hoffman ; pictures by Ros Asquith.
Author:
Hoffman, Mary, 1945-Asquith, Ros, illustrator
Imprint:
Burley Gate, Herefordshire : Otter-Barry Books, 2025.©2025
Collation:
46 pages : colour illustrations ; 29 cm.
Contents:
Food, glorious food!Growing foodWhat plants needWhat animals needHarvestWhat we get from animalsHow does food get to us?ShoppingWhat can you eat?A balanced dietCookingProcessing and packagingAll around the worldIs there enough?Help with foodFood wasteClimate changeWhat instead?Seaweed, bugs, and more...Feed the worldGlossary.
ISBN:
9781915659378 (hardback)
Dewey class:
641.3
Language:
English
BRN:
530190
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Penrith | Nonfiction | 641.3 FOO | Available |